ISOLATION AND ANTIBIOTICS SUPSCEPTIBILITY OF E. COLI 0157H7 FROM MEAT SAMPLES SOLD AT MARKETS IN IKORODU.
E.coli 0157:H7 is a major enteric pathogen known to cause food borne disease in human and animals. This study was aimed at determining the frequency of occurrence of E.coli 0157:H7 in meat samples sold in three selected markets in Lagos State. A total of 20 samples was examined for the presence of E.coli 0157:H7 using […]